5 SIMPLE TECHNIQUES FOR AMAZON WHOLE WHEAT FLOUR

It is often generally known as par-cooked. It may be reconstituted and additional to baked products, salads, desserts, or used being a meat extender. BRAN Bran is the outer layer on the wheat kernel and is typically added to baked products. Whilst noted for its high fiber content, In addition, it is rich in phytochemicals that lead to good health a